What’s So Important About High-Altitude Coffee?

A man of many interests, Shawn Steiman is foremost a coffee person. He’s the founder of Hawaii’s Daylight Mind Coffee Company, a roastery, restaurant and coffee lab in Kailua-Kona. He runs his own coffee consultancy, Coffea Consulting. And, with a Ph.D in hand, he is deep into coffee science, publishing research on coffee production, entomology, ecology, physiology, biochemistry oganoleptic quality and brewing. […]