Monday, 25 May 2015

An Argument for ‘Polished’ Immersion Brewing for Your Brew Bar

For those of us who enjoy it, the ritual of pourover coffee is something close to our hearts. At home, where time and space are greater than in a busy coffee shop, this enjoyment can be fully realized. But in a busy cafe, pourovers can transition from enjoyable ritual to essential, sometimes time-sucking, duty. This can be problematic, since many […]

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